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Country Breakfast Gravy

March 9, 2011

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Country Breakfast Gravy

Country Breakfast Gravy This is the gravy like mom used to make, using just simple ingredients. Tastes great over biscuits and sausage. Cook the roux for only a couple minutes before adding milk to get white gravy or a bit longer for a darker color. Total time: 10 minutes Ingredients 4 cups milk 1/2 cup [...]

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Wheat Bread French Toast w/Blackberries

February 6, 2011

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Wheat Bread French Toast w/Blackberries

French Toast is classic comfort food, easy enough for kids to make and really difficult to mess up. So many variations are possible from the classic recipe. Just varying the soaking time changes both texture and taste. Experiment until you find what’s just right for you. This recipe uses a homemade wheat bread to reinvent [...]

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Hawaiian Pizza Recipe

February 2, 2011

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Hawaiian Pizza Recipe

Everybody’s favorite Hawaiian pizza consists of Canadian bacon, pineapple, and onions. There are many variations but this is the basic recipe. It’s easy to make with ingredients that can be found worldwide. For an added treat top with shredded Parmesan cheese or sesame seeds. Ingredients 1 12-inch thin crust pizza dough 1/2 cup Red Pizza [...]

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BBQ Chicken Pizza Recipe

February 2, 2011

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BBQ Chicken Pizza Recipe

Barbecue chicken pizza is a family favorite. It’s very easy to prepare because the only sauce you need is barbecue sauce. Very tasty if you like robust flavor. Vary the amount of sauce to suite your taste. There are not many ways to vary the recipe because BBQ is the upfront flavor which will strongly [...]

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