Cajun Style Chicken Meatballs Before anyone gets into a food fight over whether this recipe is authentic Cajun or not let’s just establish that it’s Cajun inspired. Enough of that, now let’s get on to a great tasting dish. Cajun is about making the basics taste great. So start with a free-range chicken (or turkey) [...]
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BBQ Chicken Sliders with Dugout Buns
These sliders are off the charts! When you usually see chicken breasts in a recipe you think dry meat because there’s very little fat, and fat is what makes meat juicy. But we’ve come up with a way to prepare the chicken so tender and moist you may never go back to hot and juicy [...]
Southwestern Marinade
Here’s a great marinade recipe for soaking meat before going on the barbecue or grill. A little bit of kick comes from chili powder and paprika. Of course, salt from the soy sauce does the work of keeping the meat juicy and tender while cooking. Ingredients 1/3 cup soy sauce 1/3 cup olive oil 3 [...]